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IceMan
01-28-2004, 06:16 PM
I just bought a big jar of it....and Bratwurst yesterday at the store... http://boards.dietwatch.com/infopop/emoticons/icon_cool.gif

chow......d.

"all is energy...and energy follows thought"

My Diabetes Page (http://www.datainthehouse.com/diabetes/dwdiabetes.htm) -- updated weekly --
iceman@astacalaska.net
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Miss_Hattie
01-28-2004, 05:13 PM
The results of a recent study published in the Journal of Agricultural and Food Chemistry concluded that sauerkraut is a cancer inhibitor.

The study discovered that the fermentation of cabbage (how sauerkraut is made) produced a substance called isothiocynates, which prevents cancer growth, particularly in the breast, colon, lung and liver. Packed with vitamins, iron, and fiber, sauerkraut is also rich in cruciferous phytochemicals, which have long been proven to have disease fighting powers.

Sauerkraut Recipes (http://www.sauerkrautrecipes.com/)



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